Sunday 28 November 2010

IF - Savour

Savour
One of the things to savour when eating delicious fried hokkien prawn mee is the lingering smell of lime on your fingers after squeezing the lime over the piping hot noodles.

For Illustration Friday.

2 comments:

Tam Hess said...

Yummy! Love the illustration!

Mr. Spoqui said...

haha! love this :D